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Menu

Fine Dining Available Wednesday to Saturday | 5:30 PM – 9:00 PM Private Dining, Events and Group Reservations may also be arranged Outside Regular Opening Hours upon Prior Booking.

SIGNATURE DINNER MAINS

Ribeye Steak on Hot Volcanic Stone (Entrecôte Royale)

Premium Ribeye Steak on hot stone with truffle fries, asparagus and a selection of our house-made sauces: pepper, mushroom and red wine.

$77.00

Ribeye Steak on Hot Volcanic Stone (Entrecôte Royale)

Duck a lorange and red Wine Sauce

Crispy Skin Duck Breast with truffle potato purée and crispy sweet potato served with red wine sauce and orange sauce

$61.00

Grilled Salmon

Salmon with truffle potato purée and crispy sweet potato served with lemon sauce and dill sauce

$59.00

Boeuf Bourguignon

Classic French Slow-Cooked beef in Red Wine sauce, Caramelised Onion served with truffle mashed potato and crispy sweet potato with mushroom or pepper sauce

$59.00

Chicken

Grilled and fried chicken with truffle potato purée and crispy sweet potato served with creamy mushroom and pepper sauce.

$57.00

Chefs Signature Ratatouille

A refined French Vegetable dish featuring Eggplant, Zucchini, Capsicum and tomato, Caramelised Mushroom, Caramelised Onion and Caramelised Carrots, Slow Cooked in a rich Red WineSauce.

$57.00

Champs-Elysees Steak Dinner Set Menue: $98 per person

- Artisan Sharing Tray: WarmSliced French Baguette, French Butter,Camembert or Brie Cheese and House Jam. - Entree (Select One): Onion Soup / Mushroom Soup / House Salad. - Main Course: Steak Entrocote Royale on Hot Stone . - Dessert (Select One): Fondant au Chocolat / waffle Gaufre / Cheesecake Maison, all served with premium Ice Cream.

French Experience Dinner Set Menue: $88 per person

- Starter (Select One): French Onion Soup / Mushroom Soup / House Salade. - Main Courses ( Select One): .Duck a lOrange and Red Wine Sauce. .Grilled Salmon with Lemon and Dill Sauce. .Chicken with Creamy Mushroom and Pepper Sauce. .Beef Bourguingnon slow cooked in Red Wine. .Chef Signature Ratatoille ( Vegetarian). - Dessert (Select One): .Chocolate Fondant / Classic Cheesecake.

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