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Lunch



STARTERS



French Onion Soup
Caramelised onion soup with melted cheese and toasted bread
$25.00
French Onion Soup

Parisian Creamy Mushroom Soup
A Rich and Comforting Creamy Mushroom Soup made with Caramelised Mushrooms and Onion, Barely, Fresh Vegetables and Herbs, Milk and Cream, Gently Simmered with Chicken.
$25.00
Parisian Creamy Mushroom Soup

House French Salad with Grilled Prawn
Fresh lettuce with Grilled Prawns, Cherry Tomatoes, Roasted Walnuts,Caramelised Apple, parmesan, croutons and house-made Dijon Dressing. Add: Chicken +$5 | Salmon +$6
$25.00



LIGHTER FRENCH LUNCH SELECTION



Boeuf Bourguignon Tray
Slow-cooked Beef in Red Wine sauce with Potato purée, Caramelised Onion and Sweet Carrots. Served on a Wooden Tray with CreamyMashed Potatoes,Butter, Cheese and Fresh French Baguette.
$39.00

Creamy Dijon Chicken
Chicken with creamy mushroom Dijon sauce (white wine) served on wooden tray with creamy mashed potatoes.
$37.00

Ratatouille (Vegetarian)
A Refined French Vegetable Dish Featuring Eggplant, Zucchini, Capsicum, Tomato with Caramelised Onion, Caramelised Carrots, Caramelised Mushroom slow cooked in rich Red Wine sauce for deep layered flavour. Served with Truffle Mashed Potatoes.
$37.00

Cassoulet with Grilled Chicken
Slow-cooked white beans with aromatic herbs and traditional French seasonings, topped with a tender, golden-grilled whole chicken leg.
$39.00

Contact Us

7/50 Glebe Road,

The Junction NSW 2291 (Newcastle Junction)

Opening Hours

Monday - Private Events and Group Functions (By Reservation)

Tuesday - 9:00 AM to 2:00 PM, Evening Private Events and Group Functions (By Reservation)

Wednesday - 9:00 AM to 2:00 PM / 5:30 PM to 9:00 PM

Thursday - 9:00 AM to 2:00 PM / 5:30 PM to 9:00 PM
Friday - 8:30 AM to 2:00 PM / 5:30 PM to 9:00 PM
Saturday - 8:30 AM to 9:00 PM (Continuous)

Sunday - 8:30 AM to 2:00 PM

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